Steps to Prepare Ultimate Boiled Chinese Broccoli

Boiled Chinese Broccoli. Local Seeds – A marketplace for seed savers. Buy and sell non-GMO, heirloom, open pollinated, organic seeds online from local growers. Online Only & Better Than Ever!

Chinese broccoli is a leafy vegetable with broad flat leaves and fat stems. It looks different from the regular broccoli and has a bitter note. Put some vegetables oil into frying pan.

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, boiled chinese broccoli. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Boiled Chinese Broccoli is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Boiled Chinese Broccoli is something that I have loved my whole life.

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To get started with this particular recipe, we have to prepare a few ingredients. You can have boiled chinese broccoli using 4 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Boiled Chinese Broccoli:

  1. Take of garlic.
  2. Take of vegetables oil.
  3. Get of Chinese Broccoli.
  4. Take of salt.

Cooking tips for how to cook Chinese broccoli: Boil gai lan with some salt and vegetables oil can make and keep a bright nice green color. Make sure they are completely immersed in water. Cook the sauce and simmer for a minute. Pour the sauce over when it is ready to serve.

Steps to make Boiled Chinese Broccoli:

  1. Boil water.
  2. Put the Chinese broccoli into boil water for about 2 mins and then take out..
  3. Chopped the garlic into pellets..
  4. Put some vegetables oil into frying pan. Let the oil become hot..
  5. Put garlic pellets into the hot oil. Control the fire. As it easily burn..
  6. Put some salt on the Chinese broccoli..
  7. Add it with the vegetables oil and garlic pellets..

Wash the broccoli in cold water and pat dry. Peel the stem and trim right where the florets branch off. Bring a pot of salted water to a boil. You can use the broccoli steamed, braised, boiled or in stir-fries. Try serving the Chinese Broccoli as a side dish with a small amount of oyster sauce.

So that is going to wrap it up for this exceptional food boiled chinese broccoli recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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