Lunch platter veg. Each link opens a larger version of the image. Cater to a hungry bunch without needing to worry about vegetarians with this delicious array of wraps. Vegetarian Lunch Indian Cooking Food Veg Thali Vegetarian Recipes Lunch Recipes Meals Andhra Pradesh: Arunachal Pradesh: Thukpa Assam: Simple Lunch Platter Bihar : A mini lunch with.
Dinner: cauliflower and chickpea tacos with guacamole and pico de gallo. Snacks: air-popped popcorn, kale chips, and trail mix. Find lunch food platter stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, lunch platter veg. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Lunch platter veg is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Lunch platter veg is something which I’ve loved my whole life.
Each link opens a larger version of the image. Cater to a hungry bunch without needing to worry about vegetarians with this delicious array of wraps. Vegetarian Lunch Indian Cooking Food Veg Thali Vegetarian Recipes Lunch Recipes Meals Andhra Pradesh: Arunachal Pradesh: Thukpa Assam: Simple Lunch Platter Bihar : A mini lunch with.
To get started with this recipe, we must prepare a few ingredients. You can cook lunch platter veg using 46 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Lunch platter veg:
- Prepare For of Drumstick fry–.
- Make ready 3 of drumstick cut into 2 inches.
- Take 1/2 cup of finely chopped onions.
- Get 1/4 cup of finely chopped tomatoes.
- Get 1/2 tsp of ginger garlic paste.
- Prepare 2 tsp of chilli powder.
- Take 1 tsp of coriander powder.
- Take 1/2 tsp of mustard seeds.
- Make ready 2 strands of curry leaves.
- Get as per taste of Salt.
- Prepare as required of Oil.
- Get 2 cups of water.
- Make ready For of Pepper potatoes–.
- Get 1 cup of sliced potatoes.
- Make ready 1 tsp of chilli powder.
- Make ready 1 tsp of coriander powder.
- Prepare 1/2 tsp of urad dal.
- Make ready 1 strand of curry leaves.
- Make ready 1/4 tsp of turmeric powder.
- Make ready 1 tsp of salt.
- Prepare 2 tsp of oil.
- Prepare 1 tsp of mustard seeds.
- Prepare 1/8 tsp of Fenugreek.
- Prepare 1 tsp of Pepper powder.
- Make ready Pinch of asafoetida.
- Prepare 2 tbsp of water.
- Prepare for of Mango salad–.
- Prepare 1 cup of chopped mangoes.
- Make ready 1 pinch of black salt.
- Make ready 1/4 tsp of pepper powder.
- Get as required of Squash dal–.
- Make ready 1 cup of squash.
- Make ready 1/2 cup of boiled toor dal.
- Get 1 tsp of chilli powder.
- Prepare 1 tsp of coriander powder.
- Prepare 1/4 tsp of mustard seeds.
- Get 1/8 tsp of asafoetida.
- Prepare 1 tsp of salt.
- Take 2 cups of water.
- Get 1/2 cup of chopped onions.
- Get 1/2 cup of tomatoes.
- Make ready 1 tbsp of chopped cilantro.
- Make ready for of Strawberry lassi–.
- Get 1 cup of thick yogurt.
- Get 2 tbsp of honey.
- Make ready 2 tbsp of strawberry crush.
Thousands of new, high-quality pictures added every day. Make this hearty vegetarian quiche at the beginning of the week, slice it up, and enjoy it all week. You can even freeze it for future lunches. Get the recipe. lunch menu ideas with step by step photo and video recipe. the thali platter would have combination of sweet, salt, bitter, sour and veg south indian thali video recipe: Trending featured recipes.
Steps to make Lunch platter veg:
- For drumstick fry, take a pan and add oil. Add mustard seeds and once crackles add curry leaves. Then add finely chopped onions, ginger garlic paste and tomatoes..
- Once tomatoes turns mushy, add drumstick,salt and saute. Add chilli powder, turmeric powder, coriander powder and saute for few mins. Then add 2 cups of water and cook untill drumstick is soft. Once cooked turn off the flame and serve hot..
- For pepper potatoes, add oil in a pan and add asafoetida, mustard seeds, Fenugreek, urad dal and curry leaves. Once it's roasted add potatoes and fry for 2 mins. Then add turmeric, chilli powder and saute until raw fragrance. Add water and cook closing lid. Finally, sprinkle pepper powder and serve hot..
- For mango salad mix all the above ingredients and refrigerate for 15 mins and serve..
- For dal, take a pan and add oil, add mustard seeds, curry leaves and squash. Saute for 2mins and add all the dry masala powder mentioned above including salt. Once the raw smell is no more add dal and enough water. Close the lid and cook untill the squash is completely cooked. Garish with coriander leaves and serve hot..
- For strawberry lassi, add honey to curd and blend it smooth. Pour in a cup and refrigerate for 20mins. Before serving add strawberry crush and serve chilled..
Here you will get delicious vegetarian meal. it's easy to order. Veg Platter is a authentic veg Fast Food restaurant with Ice cream Parlour and Bakery/confectionery products Snacks. Ample place to sit, Party and have fun,Breakfast, Brunch, Burgers, Chinese. When you're playing host, these party platters can make your party prep a breeze. And trust us, everyone loves a platter they can pick at while keeping their drink in hand.
So that’s going to wrap this up with this special food lunch platter veg recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!