How to Prepare Super Quick Homemade Simple, Moist & Delicious Banana Cake (Bananen Kuchen)

Simple, Moist & Delicious Banana Cake (Bananen Kuchen). This recipe is an easy chocolate cake recipe which is moist and dense. this is a quick recipe even beginners can do easily. Revitalise your complexion with the Moist Foam Face Wash from Simple. This Chocolate Cake recipe is super easy to put together, moist and delicious!

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Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, simple, moist & delicious banana cake (bananen kuchen). It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Simple, Moist & Delicious Banana Cake (Bananen Kuchen) is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Simple, Moist & Delicious Banana Cake (Bananen Kuchen) is something which I have loved my whole life.

This recipe is an easy chocolate cake recipe which is moist and dense. this is a quick recipe even beginners can do easily. Revitalise your complexion with the Moist Foam Face Wash from Simple. This Chocolate Cake recipe is super easy to put together, moist and delicious!

To get started with this particular recipe, we have to first prepare a few components. You can cook simple, moist & delicious banana cake (bananen kuchen) using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Simple, Moist & Delicious Banana Cake (Bananen Kuchen):

  1. Make ready of Butter (Room Temperature).
  2. Take of Sugar.
  3. Make ready of Vanilla Sugar (Dr.Oetker Vanillin Zucker).
  4. Make ready of Egg.
  5. Get of Rum flavour (Dr.Oetker).
  6. Get of Bananas.
  7. Take of Sour Cream (10% fat).
  8. Prepare of All Purpose Flour.
  9. Take of Baking Powder.
  10. Get of Baking Soda.

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Steps to make Simple, Moist & Delicious Banana Cake (Bananen Kuchen):

  1. In a mixing bowl, mix butter with sugar and vanilla sugar till butter turns creamy. Add an egg and mix well and add one more egg and mix again. Season it with few drops of rum flavour. See step 8..
  2. In a bowl, slice the bananas and mash it with a fork. Add Sour cream and stir into the banana..
  3. In another bowl, add all purpose flour, baking powder and baking soda. Mix alternatively the flour & the banana mixture into butter..
  4. Butter the loaf pan and line the baking pan with baking paper. Pour the banana mixture into the pan. See step 8..
  5. Preheat the oven at 170 deg. celsius and bake the banana cake on the middle rack for 60 min..
  6. Remove the cake from the pan and let it cool..
  7. Tips:-If you are using fresh bananas, increase the sugar amount because they do not have enough sweetness in them..
  8. Vanilla Sugar http://germanfood.about.com/od/baking/r/vanillasugar.htm Sour Cream http://en.wikipedia.org/wiki/Sour_cream How to cream butter http://www.wikihow.com/Cream-Butter Lining a loaf pan http://www.youtube.com/watch?v=aRJ2r3Em5aw.

A simple one as you can see here, even the kids can make their own. Its actually my first attempt And the texture is super moist & fluffy but the aroma of mangoes became quite mild after baking. Original, Baru Dan Segel Buku Simple Dan Moist Cake. This simple and easy recipe makes an irresistible simple moist chocolate cake. All you need are two bowls and a whisk.

So that’s going to wrap this up with this special food simple, moist & delicious banana cake (bananen kuchen) recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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