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Before you jump to Glazed carrots recipe, you may want to read this short interesting healthy tips about Treats that give You Power.
Healthy eating helps bring about a feeling of well being. Increasing our intake of sensible foods while lowering the intake of unhealthy types plays a role in a more healthy feeling. A bit of pizza will not cause you to feel as healthy as eating a fresh green salad. Choosing healthier food choices can be tough when it is snack time. Shopping for snack foods can be a difficult task because you have so many options. Why not try one of the following nutritious snacks the next time you need some extra energy?
If you are looking for a quick snack, you can’t go completely wrong with a whole grain one. Starting your day with a piece of whole grain bread toasted can give you that extra boost you need to get going. When you require a fast treat on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Whole grains are always better than refined grains included in white bread.
You do not have to look far to discover a wide variety of healthy snacks that can be easily prepared. Being healthier doesnt have to be a battle-if you let it, it can be quite easy.
We hope you got insight from reading it, now let’s go back to glazed carrots recipe. To make glazed carrots you need 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Glazed carrots:
- Use 6 of medium carrots (chopped in rounds).
- Prepare 2 tsp of honey.
- Take 1 tbs of butter.
- Get 1 tsp of dry parsley.
Instructions to make Glazed carrots:
- Boil your carrots until they are soft and tender.
- Drain water the pour butter and pour honey then stir if you have parsley it gives in colour unfortunately I didn't it.
- Serve and enjoy.
Pour over glaze and toss until coated. Garnish with thyme, if desired, before serving. These Glazed Carrots are a simple side dish that add a bit of wow to your dinner. These Glazed Carrots are a favorite at our house year round. And while they would be perfect served with a holiday.
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