Recipe of Any-night-of-the-week Lamb Curry

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Before you jump to Lamb Curry recipe, you may want to read this short interesting healthy tips about Turn to Food to Boost Your Mood.

Most of us have been taught to think that comfort foods are terrible and should be avoided. However, if your comfort food is candy or junk food this might be true. Other times, though, comfort foods can be totally healthy and it’s good for you to eat them. A number of foods really do improve your mood when you consume them. If you feel a little bit down and need a happiness pick me up, try a couple of these.

Your mood can actually be helped by green tea. You knew it had to be in here somewhere, right? Green tea has a lot of an amino acid referred to as L-theanine. Research has proved that this amino acid stimulates the production of brain waves. This helps better your mental focus while having a relaxing effect on the rest of your body. You already knew green tea could help you be so much healthier. Now you know that green tea can elevate your mood as well!

Now you know that junk food isn’t necessarily what you need to eat when you want to help your moods get better. Try a few of these instead!

We hope you got insight from reading it, now let’s go back to lamb curry recipe. To make lamb curry you only need 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Lamb Curry:

  1. Get 2 kg of leg chops cut in pieces.
  2. You need 50 ml of soya sauce.
  3. You need 2 of onions chopped.
  4. Get 2 of garlic cloves.
  5. Use 5 ml of ginger.
  6. Use 1/2 of green pepper.
  7. Provide 1/2 cup of oil.
  8. Provide 3 tbs of curry powder.
  9. Use 1 ml of cayenne pepper.
  10. Get 3 tl of Turmeric.
  11. You need 350 ml of chicken stock.
  12. Get 1 tin of tomatoes, whole.
  13. Use 1 tl of mixed herbs.

Steps to make Lamb Curry:

  1. Fry meat till brown. Add soya sauce and stir..
  2. Take meat out and keep separate.
  3. In the same pot fry onion, green pepper, garlic, ginger, chopped green pepper, oil, curry powder, cayenne pepper, turmeric, chicken stock. Stir for 2min..
  4. Add meat, tomatoes and mixed herbs. Slow cook for 1 hour. Serve with rice or Basmati rice.

You can vary by substituting other ingredients in place of the lamb and adjusting the cooking time. A really easy Lamb Curry recipe made with lamb shoulder and slow cooked to make it deliciously tender. The clocks went back this morning and I think for the first time this year it's actually going to. How To Make Leftover Lamb Curry. Step one – First, grab all your ingredients!

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