Cinnamon Roll Cake. Gemma's cakes, birthday cakes & celebration cake ideas Easily make my delicious Cinnamon Roll Cake with a sweet vanilla cake, cinnamon roll filling and cream cheese. Cinnamon Rolls are one of my favorite treats!
This cake is so simple and has just a few. Easily bake a fabulous Cinnamon Roll Cake, featuring a moist and sweet vanilla cake, cinnamon roll filling and tangy cream cheese glaze on top. Easy Cinnamon Roll Cake is absolute perfection.
Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, cinnamon roll cake. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cinnamon Roll Cake is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Cinnamon Roll Cake is something which I have loved my whole life.
Gemma's cakes, birthday cakes & celebration cake ideas Easily make my delicious Cinnamon Roll Cake with a sweet vanilla cake, cinnamon roll filling and cream cheese. Cinnamon Rolls are one of my favorite treats!
To begin with this recipe, we have to first prepare a few ingredients. You can have cinnamon roll cake using 20 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Cinnamon Roll Cake:
- Prepare of Cinnamon Sugar Filling :.
- Take 75 grams (1/2 cup) of brown sugar.
- Get 1 tablespoon of ground cinnamon.
- Take 70 grams (5 tbsp) of butter, melted.
- Make ready of For Cake :.
- Prepare 80 grams (1/3 cup) of unsalted butter, room temperature.
- Prepare 100 grams (1/2 cup) of sugar.
- Take 45 grams (3 tbsp) of plain yogurt.
- Take 60 grams (1/4 cup) of milk.
- Get 1 of large eggs.
- Make ready 1 teaspoon of vanilla extract.
- Take 130 grams (1 cup) of all purpose flour.
- Get 1 teaspoon of baking powder.
- Prepare 1/4 teaspoon of salt.
- Take of For Glaze :.
- Make ready 40 grams (1/3 cup) of cream cheese, softened.
- Take 15 grams (1 tbsp) of unsalted butter, melted.
- Get 1 tablespoon of milk.
- Prepare 1/4 teaspoon of vanilla extract.
- Get 60 grams (1/2 cup) of powdered sugar, sifted.
This cinnamon roll cake recipe is easily a favorite in my house. I actually thought I had shared the recipe for this cake a long time ago…turns out I didn't. Top with vanilla icing for an extra fun and indulgent. This Cinnamon Roll Cake Is Simple And Takes Your Favorite Roll And Puts It In Cake Form.
Instructions to make Cinnamon Roll Cake:
- Preheat oven to 350°F and grease a 8×8 inch cake pan..
- To make the cinnamon sugar filling, combine all the ingredients in a bowl. Mix them well. Set aside..
- To make the cake batter, combine the dry ingredients in a bowl. Place sugar and butter to a mixer bowl and beat on medium speed until light in color and fluffy..
- Add yogurt and mix until well incorporated. Add milk and mix until well incorporated. Add the eggs and vanilla extract and mix until smooth..
- Add the dry ingredients to the mixture and mix until smooth..
- Pour the batter into the prepared pan and spread into an even layer..
- Drizzle the cinnamon sugar filling over the top of the cake. Swirl it around with a skewer or toothpick..
- Bake for 24-25 minutes, or until a toothpick inserted comes out with a few crumbs, then remove from the oven to cool..
- To make the glaze, using a whisker, mix all the ingredients except powdered sugar in a bowl until smooth. Add the powdered sugar. Whisk it until smooth. Add more milk as needed, if it is too thick. Add more powdered sugar if it is too thin..
- Pour the glaze evenly over the cake, spreading with spatula to cover. Serve..
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