Simple Way to Prepare Award-winning Best Beef& Barley soup ever

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We hope you got benefit from reading it, now let’s go back to best beef& barley soup ever recipe. To cook best beef& barley soup ever you need 10 ingredients and 3 steps. Here is how you do it.

The ingredients needed to cook Best Beef& Barley soup ever:

  1. Use 1-2 pounds of steak or roast or hamburger.
  2. You need 5 cups of water.
  3. Use 1 of yellow onion finely chopped.
  4. Get 2 of large carrots or equivalent baby carrots.
  5. Prepare 2-3 of stocks of celery chopped.
  6. Provide 1/2 cup of pearl of barley.
  7. Use 1/4 Cup of ketchup.
  8. Get 1 of Bayleaf.
  9. Provide 1 packet of AuJus sauce.
  10. Use 1 packet of brown gravy mix.

Instructions to make Best Beef& Barley soup ever:

  1. Brown your hamburger or cube your leftover steak or roast.
  2. Chop or dice all of the ingredients and put them in your slow cooker or crockpot.
  3. Cook on low for approximately six hours.

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