Steps to Make Any-night-of-the-week Oven Cooked Parmesan & Lemon Tilapia fish. 😁

Oven Cooked Parmesan & Lemon Tilapia fish. 😁.

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, oven cooked parmesan & lemon tilapia fish. 😁. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Oven Cooked Parmesan & Lemon Tilapia fish. 😁 is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Oven Cooked Parmesan & Lemon Tilapia fish. 😁 is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have oven cooked parmesan & lemon tilapia fish. 😁 using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Oven Cooked Parmesan & Lemon Tilapia fish. 😁:

  1. Make ready 2 of Tilapia fish.
  2. Get 2 tbls of Lemon juice.
  3. Get 4 tbls of finely Grated Parmesan Cheese.
  4. Make ready 2 tsp of olive oil.
  5. Prepare 1 handful of fresh parsley to Garnish.
  6. Prepare of little black pepper.
  7. Make ready 1 pinch of salt.

Instructions to make Oven Cooked Parmesan & Lemon Tilapia fish. 😁:

  1. Add the fish to greasedproof paper in a oven tray..
  2. Next add the lemon juice also the parmesan cheese.
  3. Next add the olive oil on both fish as it helps to keep the fish from drying up. Add to a preheated oven 190 for 10 minutes..
  4. While its cooking you can get your side dish ready. Im having a salad with grated mild cheese on top. A tomato based pasta will go well too..

So that is going to wrap it up with this special food oven cooked parmesan & lemon tilapia fish. 😁 recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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