Mama’s rib sauce. Mama's rib sauce Chambers' family recipe. Best ribs in the land are mumpy's ribs. My Mama's Coca Cola BBQ Sauce is a tangy, delicious bbq sauce that is perfect on so many dishes from pulled pork to chicken to ribs.
Use bone-in, country-style pork ribs, which will provide better flavor than boneless. Sear the meat over high heat before adding it to the sauce. Let the ribs cook in the tomato sauce until they're fork-tender.
Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, mama’s rib sauce. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Mama's rib sauce Chambers' family recipe. Best ribs in the land are mumpy's ribs. My Mama's Coca Cola BBQ Sauce is a tangy, delicious bbq sauce that is perfect on so many dishes from pulled pork to chicken to ribs.
Mama’s rib sauce is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Mama’s rib sauce is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have mama’s rib sauce using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mama’s rib sauce:
- Get of Muscavado sugar – at least 250 grams or as much as you like.
- Take 4 tablespoons of Vinegar -.
- Get of Tomato purée – at least a big spoonful.
- Prepare of Garlic – as many as you like, I use about 3/ cloves, don't bother peeling them squash if you want to.
- Make ready 1 tablespoon of Cornflour.
- Prepare 1 of Tablesoon of Oyster or fish sauce.
- Get of Worcester Sauce.
- Prepare of Chilli/ smoked Paprika, a dessert spoon or more if you like of both or either.
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Instructions to make Mama’s rib sauce:
- Firstly, only the sugar, tomato puree and vinegar are actually essential, all the other ingredients are up to your own taste buds !.
- Tablespoon of cornflour mixed with the sugar.
- Chuck all together and add some water into the mixture until it all stirred up together, but not too much as you don't want it watery and you can always add more water if you like.
- Roll the pork ribs or chicken wings, Leave to marinate for as long as possible overnight, Not essential but more tasty Cook at a medium temperature. Xxxxxxxxxxx.
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