Afghani Chaapli Kabab. Subscribe to our channel — Make sure to click the "Like" button if you enjoyed the video. Really helps us grow our channel and produce new content Thank. Perfect Chapli Kabab Recipe Street Style چپلی کباب به روش اصیل که ذایقه اش همه را حیران 😱 میکند.
afghani chapli kabab Real Chapli Kabab Recipe Peshawari Chapli Kabab Recipe Restaurant Style Chapli Kebab or Kabab (Pashto: چپلي کباب) is a Pashtun-style minced kebab, usually made from ground beef, mutton or chicken with various spices in the shape of a patty.
Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, afghani chaapli kabab. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Afghani Chaapli Kabab is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Afghani Chaapli Kabab is something that I have loved my whole life. They’re fine and they look fantastic.
Subscribe to our channel — Make sure to click the "Like" button if you enjoyed the video. Really helps us grow our channel and produce new content Thank. Perfect Chapli Kabab Recipe Street Style چپلی کباب به روش اصیل که ذایقه اش همه را حیران 😱 میکند.
To begin with this particular recipe, we must prepare a few ingredients. You can have afghani chaapli kabab using 17 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Afghani Chaapli Kabab:
- Prepare 500 gms of mutton mince.
- Get 2 of eggs beaten.
- Take 1 of egg (cooked/scrambled in tbsp oil & cooled).
- Get 2 of onions finely chopped.
- Get 1 of tomato chopped.
- Prepare 1 cup of chopped mint-coriander leaves.
- Get to taste of salt.
- Prepare 1 of juice of lemon.
- Get of oil for shallow fry.
- Make ready 1 cup of breadcrumbs.
- Prepare of for chaapli kabab masala mix to fine powder.
- Prepare 1 tbsp of Cornflour.
- Get 1/2 tbsp of turmeric powder.
- Prepare 1 tbsp of coriander powder.
- Take 1/2 tbsp of zeera powder.
- Take 1 tbsp of red chilli flakes.
- Get 2 tbsp of crushed pomegranate seeds.
It originates from Peshawar, in Khyber Pakhtunkhwa province of Pakistan. How to make Chapli kebab Afghani Chapli Kabab Recipe Chapli Kabab Recipe Best Chapli Kabab kebab recipe طرز تهيه چپلى كباب افغانى مواد لازم چپلى كباب : ٦٠٠ گرام گوشت كوفته. If you want the authentic chapli kabab, you can add red paprika instead of the green one, add some fresh green chilis, add leek or green onion instead of Afghani Chapli Kabab – چپلی کباب افغانی. Chapli kebab is a form of kebabs widely popular in Pakistan.
Instructions to make Afghani Chaapli Kabab:
- In a food processor combine mutton mince, 2 beaten eggs, salt, lemon juice & chaapli kabab masala. blend until smooth paste. transfer in a mixing bowl..
- Add chopped onions,tomatoes,scrambled egg,chopped mint-coriander leaves. mix all together & make a smooth dough. keep aside for 2-3 hrs. shape in form ofcutlets & apply breadcrumbs on both the sides. refrigerate for 1 hr.
- Heat oil in a skillet & shallow fry kababs on medium heat until brown on both sides. remove on a absorbent paper. serve with onion rings & dips of your choice..
Mixed together with a South Asian blend of spices, the beef is flattened into circles and shallow-fried. The patty must have a charred exterior. CHAPLI KABAB RECIPE,AFGHANI CHAPLI KABOB MASALADAR BY MAZAR CUISINE چپلی کباب افغانی. Chapli kabab is the king of all kababs, full of flavours, texture, tangy and nutty taste. Traditionally, these are served with tandoori naan.
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