Aloo ka bun kebab. Bun Kabab at Street Food Pakistan. Bun Kebab (Urdu: بن کباب, Hindi: बन कबाब) is a sandwich native to Pakistan and India, but now available all over the Indian subcontinent. Bun kebabs are a signature in Pakistani metro cities like Karachi and Lahore, but they can be found all over Pakistan.
This dish can be served as a side line at lunch or dinner or even as a hi-tea snack. See recipes for Aloo ka bun kebab, Potato Bun Kebab too. Hamari mazedaar aloo bun kebab ki tarkeeb say!
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, aloo ka bun kebab. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Bun Kabab at Street Food Pakistan. Bun Kebab (Urdu: بن کباب, Hindi: बन कबाब) is a sandwich native to Pakistan and India, but now available all over the Indian subcontinent. Bun kebabs are a signature in Pakistani metro cities like Karachi and Lahore, but they can be found all over Pakistan.
Aloo ka bun kebab is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Aloo ka bun kebab is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have aloo ka bun kebab using 20 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Aloo ka bun kebab:
- Make ready 3 of boiled potatoes mashed.
- Take Half of tsp salt.
- Make ready Half of tsp red chili powder.
- Get 1 tsp of chaat masala.
- Take Half of tsp all spice.
- Make ready of For tamarind chutney.
- Prepare Half of cup tamarind pulp.
- Get 2 tbsp of brown sugar.
- Prepare Half of tsp red chili powder.
- Take Half of tsp chaat masala.
- Take Pinch of salt.
- Prepare of Hari chutney.
- Get 1 cups of yogurt.
- Make ready Handful of coriander leaves.
- Prepare Handful of mint leaves.
- Get 1 of green chili.
- Take Half of tsp cumin seeds.
- Get Pinch of salt.
- Prepare 2 of Buns.
- Get 2 of lettuce leaves.
Bun Kebab is a Pakistani sandwich, originating from Karachi. It is usually found in road side stalls Ab banayein thelay wala burger ghar mein. Hamari mazedaar Aloo Bun Kebab ki tarkeeb say! Aj hum ap ko Imli Aloo Bukharay ki Chatni
Instructions to make Aloo ka bun kebab:
- In a bowl add mashed potatoes, add in all spices and mix well. Make kebab shape..
- For hari chutney: blend all the ingredients..
- For tamarind chutney: cook the tamarind juice with all seasonings till thick. Cool..
- Assembling: cut the bun in half. Place lettuce leaves then aloo ki kebab then hari chutney and tamarind chutney top with another piece of bun..
Imli aur Aloo Bukharay ki Chatni bananay ka asan tarika batayen. Khatharnak Aloo ke Bun Kabab Recipe in Urdu Hindi – RKK. Desi Style Bun Kabab with Chutney Recipe – Aloo ka Bun Kabab – Cooking with YF. Aloo Gobhi ki Sabzi Recipe-Aloo Gobhi Matar ki Sukhi sabzi-Masaledar Aloo Gobi sabzi. Kabhi Aloo or Loki Ki Kheer Ka Suna He, Chef Ayesha Telling How To Make Aloo Ki Kheer.
So that is going to wrap this up for this special food aloo ka bun kebab recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!