Hot Sweet chili sauce. Award Winning Salsa- Try Something Unique Today! Fast Delivery Buy Now & Save Hot and Sweet Chili Sauce An old-fashioned chili sauce that is sweet with a touch of heat. A dollop of it at the side of your plate livens up meat pie or meatloaf nicely.
A simple to make, thick, sweet and spicy sauce with a delicious garlicky kick. You can actually see pieces of chili and minced garlic suspended in the sauce in the pictures in this post. This sauce is a classic condiment in Asian cuisine, especially Thai and Vietnamese cuisine.
Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, hot sweet chili sauce. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Hot Sweet chili sauce is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Hot Sweet chili sauce is something which I’ve loved my entire life. They are fine and they look wonderful.
Award Winning Salsa- Try Something Unique Today! Fast Delivery Buy Now & Save Hot and Sweet Chili Sauce An old-fashioned chili sauce that is sweet with a touch of heat. A dollop of it at the side of your plate livens up meat pie or meatloaf nicely.
To begin with this particular recipe, we must first prepare a few components. You can cook hot sweet chili sauce using 14 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Hot Sweet chili sauce:
- Get of pepper sauce base.
- Get 1 1/2 cup of chopped Thai birdseye pepper.
- Get 3/4 cup of sugar.
- Prepare 6 oz of pineapple juice.
- Get 2 1/2 tbsp of minced garlic.
- Make ready 1/4 tsp of salt.
- Get 1/4 cup of lemon juice, from concentrate.
- Make ready 1/2 cup of rice vinegar.
- Make ready 1/4 cup of water.
- Get of thickener.
- Make ready 1/4 cup of water.
- Get 1 tbsp of cornstarch.
- Prepare of container.
- Get 1 cup of glass container with an airtight lid.
Our recipe for the totally addictive sweet Thai Chili Sauce that is perfect for dipping grilled meats, spring rolls (fried or fresh), dumplings, potstickers, fried wontons, crab rangoon. You name it, we've probably dipped it in this sauce! Sweet Habanero Chili Sauce – Recipe A quick and easy spicy hot sauce recipe made with habanero peppers, garlic and honey. Ideal as a serving sauce, complimentary hot sauce, or a marinade.
Steps to make Hot Sweet chili sauce:
- Ok these peppers are extreme keep out of reach of children, and pets!!! wear gloves!!! This is extremely important!! Do not allow to come in contact with nose, eyes, ears, or face I don't care what heat index these are listed I can eat jalapeño, habenaroes, and scotch bonnets, this pepper here is hot they are called grove peppers here.
- Wash your peppers dry then chop the peppers I used about 75 peppers.
- In a pot heat vinegar, note I used rice vinegar not rice wine vinegar, add 1/4 cup water, lemon juice, sugar, salt, and pineapple juice.
- Bring to boil, after it boils, in a cup mix cornstarch and 1/4 cup water.
- Add garlic and peppers to boiling liquid, caution be well ventilated try not to breath the fumes, cover with tight lid turn off let seep 3 minutes then return to boiling.
- After its boiling add cornstarch solution stirring constantly it will thicken.
- Let cool add to glass container make sure container is sanitized and at least room temperature too cold it could shatter after it cools, store in the refrigerator up to 3 months.
Red bell peppers and honey also help soften the chilli's intense flavour while lime juice, onion, and garlic add a salty kick. Thai sweet chili sauce makes a superb condiment for many Thai dishes and is excellent with chicken and fish. It is also wonderful as a marinade for grilling or as a dip for finger foods. Try it with grilled fish, classic Thai fish cakes, Thai crab cakes, chicken wings, vegetarian egg rolls, and Thai spring rolls. Bring to a boil over medium high heat.
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