Turkey meatloaf. Combine turkey mince, spinach, dill, egg and cooled bacon mixture in a large bowl. Spoon mixture into prepared loaf pan. Combine diced bread and melted butter in a bowl.
Mix everything to combine, then shape into a rectangular loaf and place in a large roasting tin. Print Recipe Pin Recipe Rate This Recipe. In a large bowl, mix ground turkey, breadcrumbs, milk, Worcestershire, egg, and cooked vegetables until combined.
Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, turkey meatloaf. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Turkey meatloaf is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Turkey meatloaf is something that I’ve loved my whole life. They’re fine and they look wonderful.
Combine turkey mince, spinach, dill, egg and cooled bacon mixture in a large bowl. Spoon mixture into prepared loaf pan. Combine diced bread and melted butter in a bowl.
To get started with this particular recipe, we have to first prepare a few components. You can have turkey meatloaf using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Turkey meatloaf:
- Take 1 lb of ground turkey.
- Take 2/3 cup of whole oats.
- Make ready 1/2 cup of minced celery.
- Take 1/2 cup of minced sweet onion.
- Prepare 1/2 cup of minced carrot.
- Prepare 1 1/2 tbsp of Italian seasoning.
- Get 8 oz of ketchup.
- Take 8 oz of mustard.
- Take 2 tsp of Worcestershire sauce.
- Take of Salt and pepper.
- Get 1/2 cup of chopped bacon cooked.
On prepared baking dish, form meat mixture into a. Meatloaf is the ultimate comfort food. With turkey, switched-up ingredients and creative twists, these popular variations elevate this classic from familiar to fabulous. Here's an overview of how to make turkey meatloaf (the full recipe is below): Cook chopped mushrooms, onions, and garlic in a skillet until soft.
Instructions to make Turkey meatloaf:
- To make sauce: Combine ketchup, mustard and Worcestershire sauce. Mix well until smooth and homogenous.
- Combine rest of ingredients except bacon. Combine until all ingredients are well integrated.
- Place meat mixture into greased loaf pan. Top with bacon, pour on sauce.
- Bake 45 minutes at 350.
Stir in Worcestershire sauce and ketchup. Rehydrate bread crumbs in some milk, which adds tenderness and moisture to the meatloaf. Bake this as one lovely meatloaf for a family meal, or in smaller tins for the individual mini versions. Cold meatloaf makes a delicious sandwich filling on sourdough bread. Serve with melted cheese, mixed salad leaves and a.
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