Spinach and Beef Namul.
Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, spinach and beef namul. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Spinach and Beef Namul is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Spinach and Beef Namul is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook spinach and beef namul using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Spinach and Beef Namul:
- Get 1 bunch of Spinach.
- Prepare 1 tsp of Soy sauce.
- Take 100 grams of Minced beef.
- Get 1 piece of Ginger.
- Take 1 tsp of Grated garlic.
- Make ready 1 tbsp of Sesame oil.
- Prepare 1/2 tbsp of Sugar.
- Make ready 1 tbsp of Soy sauce.
- Prepare 1 tbsp of Ground white sesame seeds.
Instructions to make Spinach and Beef Namul:
- Boil the spinach, rinse it in cold water, and then drain. Pour a teaspoon of soy sauce on it, wring it out, and slice into 4 cm lengths..
- Heat the sesame oil in a frying pan, and fry the ginger and garlic..
- When fragrant, add the meat and fry until it separates. Add the sugar and soy sauce and fry until the moisture evaporates. Remove from the heat and let cool..
- Mix the spinach and the ingredients from Step 3 together with ground sesame seeds..
- Transfer to a serving plate to finish..
So that’s going to wrap it up with this special food spinach and beef namul recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!