Cauliflower soup. For the cauliflower soup, heat the oil in a deep, heavy-based pan over a medium heat. To serve, divide the cauliflower soup equally among four serving bowls. Serve with crusty bread and butter.
Even though there are minimal ingredients, this soup has TONS of flavor. In fact, it's delicious even without the cream. Throw together this comforting and creamy cauliflower soup for lunch or a light supper.
Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, cauliflower soup. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Cauliflower soup is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Cauliflower soup is something that I’ve loved my whole life. They are fine and they look fantastic.
For the cauliflower soup, heat the oil in a deep, heavy-based pan over a medium heat. To serve, divide the cauliflower soup equally among four serving bowls. Serve with crusty bread and butter.
To begin with this particular recipe, we have to first prepare a few components. You can have cauliflower soup using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cauliflower soup:
- Prepare 100 gms of Cauliflower florets.
- Take 1 of Carrot.
- Take 350 ml of Milk.
- Prepare of Garlic cloves.
- Get 1 inch of Ginger.
- Make ready 1 inch of Cinnamon stick.
- Take 1/8 tsp of Black pepper.
- Get 2 of Cloves.
- Prepare 1 of Star anise.
- Make ready 1/4 tsp of Green chilli paste -.
- Make ready to taste of Salt.
- Get 1 tbsp of Butter.
It's perfect topped with parsley and served with crusty bread. Just pick up the bowl and drink! This Creamy Cauliflower Soup recipe is made with healthier ingredients, it's quick and easy to make, and it is so comforting and tasty! Best Roasted Cauliflower Soup recipe by THE COOKING GUY.
Instructions to make Cauliflower soup:
- Boil the cauliflower and carrot and mash it..
- Heat butter in a pan add cinnamon,cloves,ginger,garlic,black pepper and star anise..
- Now add milk and bring to boil.
- Once boiled turn off the flame..
- Serve hot..
This cauliflower soup couldn't be easier! Just chop up a head of cauliflower (see how here), blanch the florets for a few minutes, and then purée them with some of the blanching liquid, salt, and butter. Cauliflower soup is a delicious, thick, creamy soup. You can make a very basic version using just a few ingredients: water, cauliflower, and some seasoning. This roasted cauliflower soup recipe will become one of your new favorites!
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