Simple Way to Make Super Quick Homemade Indian Kheer

Indian Kheer. Achaya , kheer or payas , as it is known in southern India, was a popular dish in ancient India , first mentioned in ancient Indian literature, it was a mixture of rice, milk and sugar, a formula that has endured for over two thousand years. Kheer is a traditional Indian dessert made using milk, rice and a sweetener. Instead of rice it can also be made with other ingredients like vermicelli, sago and even with carrots.

Kheer is a popular rice pudding that is ubiquitous in the Indian subcontinent. Indian rice pudding differs a bit from the western style rice pudding in texture and flavors. More milk and less rice is used for this dessert.

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, indian kheer. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Achaya , kheer or payas , as it is known in southern India, was a popular dish in ancient India , first mentioned in ancient Indian literature, it was a mixture of rice, milk and sugar, a formula that has endured for over two thousand years. Kheer is a traditional Indian dessert made using milk, rice and a sweetener. Instead of rice it can also be made with other ingredients like vermicelli, sago and even with carrots.

Indian Kheer is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Indian Kheer is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have indian kheer using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Indian Kheer:

  1. Get 1/4 cup of Aborio rice.
  2. Make ready 2-3 cups of milk.
  3. Prepare of Sugar (personal preference).
  4. Prepare 2 of cardamom seeds.
  5. Get of Raisins (optional).
  6. Take of Almonds (optional).

And it is cooked for a longer time, making the milk thicker, intense and sweeter. In a saucepan, bring the milk and cardamom pods to a boil over medium heat. Add the rice and reduce heat to a low simmer. Keep stifring to incorporate the starch from the rice into the milk and to prevent the rice from sticking to the bottom of the pot.

Steps to make Indian Kheer:

  1. Put rice cardamom seeds and milk in a sauce pot and cook on the lowest heat possible till rice is tender..
  2. Add in raisins and take out cardamom seeds.
  3. Add in sugar.
  4. Top with more milk and raisins.
  5. Serve.

Kheer is Indian rice pudding made with only three basic ingredients- rice, milk and sugar. And I think that's the reason it is so commonly made in India because the basic ingredients are so readily available everywhere. One of the most favourite Indian dessert rice kheer can be made quickly and easily with just a few ingredients. Kheer is indeed the perfect dish to celebrate a festival or just prepare it as. Rice kheer is a popular Indian sweet dessert made with basmati rice, milk, nuts and saffron.

So that’s going to wrap it up for this special food indian kheer recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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