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We hope you got benefit from reading it, now let’s go back to spicy pickled eggs recipe. You can cook spicy pickled eggs using 9 ingredients and 7 steps. Here is how you do it.
The ingredients needed to make Spicy Pickled Eggs:
- You need 1 1/2 cup of apple cider vinegar.
- Take 1 cup of white vinegar.
- Take 2 tsp of salt.
- Prepare 1 tsp of pickling mix.
- Provide 2 clove of garlic. peeled and smashed.
- Take 1/2 of sliced onion.
- Take 1/2 tsp of mustard seeds.
- Get 1 dozen of eggs.
- Prepare 2 quart of clean and sterile jars.
Instructions to make Spicy Pickled Eggs:
- Hard boil all eggs, and peel..
- Bring to a boil everything else, except garlic and onions..
- Divide evenly the onions and place them and one clove of garlic in each jar..
- Pack 6 eggs in each jar on top of onions and garlic..
- Pour liquid and spices (an equal amount) in each jar. It has to cover eggs..
- No need to seal lids, just put them on and place in the fridge. They take at least 1 week to pickle, but 2 is better, and u can't beat 3..
- I make about 8 quarts this time a year for hunting season! Awsome for the hunters on the go!.
Well, for the pickled egg lovers out there I have worked on a spicy recipe for some time, and I think it is now. Pickled eggs are typically hard boiled eggs that are cured in vinegar or brine. As with many foods, this was originally a way to preserve the food so that it could be eaten months later. Pickled eggs have since become a favourite among many as a snack or hors d'œuvre popular in pubs, bars and taverns.. Spicy Pickled Eggs Recipes on Yummly
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