Steps to Make Homemade Potato and Chicken Cutlets

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We hope you got insight from reading it, now let’s go back to potato and chicken cutlets recipe. To make potato and chicken cutlets you need 5 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to make Potato and Chicken Cutlets:

  1. Use of Potatoes 1/2 kg (boiled and Mashed).
  2. Use of chicken 1 cup (boiled and shreded).
  3. Take 1 tbsp of black pepper.
  4. Prepare 1 of egg.
  5. Prepare of bread crumbs for coating.

Instructions to make Potato and Chicken Cutlets:

  1. Boil chicken with salt and black peppeand shred it..
  2. Boil potatoes and mashed it. Mix shreded chicken black pepper and salt..
  3. For coating Take 1 egg and add 2 atbsp water whisk gently season it with salt and pepper. take bread crumbs. now coat balls with egg and then crumbs fry in oil.

Mashed potatoes, fresh salad and meat cutlets. Chicken Cutlets – Fauzia's Kitchen Fun. Cutlet (derived from French côtelette, côte, "rib") refers to: a thin slice of meat from the leg or ribs of veal, pork, chicken, or mutton. a dish made of such slice, often breaded (also known in various languages as a cotoletta, Kotelett, kotlet or kotleta). Filled pastries were typically the favorite dish, while fish cutlets were best avoided. Classes typically took turns setting places and clearing dishes.

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