Recipe of Speedy Mom's milk pork chops

Mom's milk pork chops. Make Pork Shine At Mealtime With These Wonderfully Flavoursome Recipes. Perfectly Cooked Pork Is A Winner For Mealtimes. Looking for the perfect Mom's milk pork chops recipe? look no further!

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Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, mom's milk pork chops. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Mom's milk pork chops is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Mom's milk pork chops is something that I have loved my whole life. They’re fine and they look fantastic.

Make Pork Shine At Mealtime With These Wonderfully Flavoursome Recipes. Perfectly Cooked Pork Is A Winner For Mealtimes. Looking for the perfect Mom's milk pork chops recipe? look no further!

To get started with this recipe, we have to first prepare a few ingredients. You can have mom's milk pork chops using 7 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Mom's milk pork chops:

  1. Get 3 of butterfly pork chops split in 2.
  2. Get 1 of saltine crackers mixed with Italian crumbs.
  3. Prepare 1 of Italian bread crumbs.
  4. Prepare 2 of eggs.
  5. Get 1 of all-purpose flour.
  6. Take 1 of olive oil, extra virgin.
  7. Make ready 1 of milk.

It is believed milk's lactic acid tenderizes the pork, making it receptive to soaking up the flavors in the sauce. The pan juices become a sort of milk gravy. A similar recipe that takes much less time is skillet pork chops in milk gravy. Lightly tenderize your chops using a meat mallet.

Instructions to make Mom's milk pork chops:

  1. 1. Wet pork chops.
  2. 2. Dredge in flour.
  3. 3. Dip each in scrambled egg.
  4. 4. Put in cracker/Italian crumbs.
  5. 5. Put in hot oil in pan that will fit all chops on the bottom of frying pan.
  6. 6. Fry both sides until golden brown.
  7. 7. Pour in milk so it fills the pan up half way from the bottom of the chops.
  8. 8. Bake in 325°F oven for approximately 45 min…with lid on.
  9. 9. After 45 min. Take lid off and bake approximately 20 min. Until the juice is gone.
  10. .
  11. .

Lay your chops out flat in a single layer on a platter, and pour lemon juice over them. Let them sit at room temp for one hour. Heat your butter in a non-stick skillet over medium heat. In a shallow bowl or pie plate, whisk eggs with garlic powder and onion powder. Place cracker crumbs on a separate plate.

So that is going to wrap it up with this exceptional food mom's milk pork chops recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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