Broccoli and Cheddar Soup. Enjoy your favorite restaurant's broccoli Cheddar soup any time with this delicious recipe! My husband loves Panera® broccoli cheddar soup but it went up in price and therefore we set out on a hunt to create the perfect broccoli cheddar soup. Broccoli Cheddar Soup is pretty much exactly what it sounds like: a soup of pureed broccoli and broth with cheese.
You get all of the stick your bones goodness you get from all the best comfort food and the e sharp, cheesy flavor from the cheddar while still getting a good dose of veggies. Perfect on a winter night, yet we crave it year. Watch the video, plus check the tips for the best broccoli cheddar soup ever.
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, broccoli and cheddar soup. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Broccoli and Cheddar Soup is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Broccoli and Cheddar Soup is something that I have loved my whole life.
Enjoy your favorite restaurant's broccoli Cheddar soup any time with this delicious recipe! My husband loves Panera® broccoli cheddar soup but it went up in price and therefore we set out on a hunt to create the perfect broccoli cheddar soup. Broccoli Cheddar Soup is pretty much exactly what it sounds like: a soup of pureed broccoli and broth with cheese.
To get started with this recipe, we must first prepare a few components. You can cook broccoli and cheddar soup using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Broccoli and Cheddar Soup:
- Make ready of Butter.
- Take of Chopped Onion.
- Get of Flour.
- Prepare of Chicken Stock.
- Make ready of Milk.
- Get of Broccoli Florets Chopped.
- Take of Potatoes.
- Prepare of Cheddar Cheese, shredded.
- Make ready of Worcestershire Sauce.
- Make ready of Salt.
- Prepare of Pepper.
Our better-than-ever broccoli cheddar is lighter, brighter, and less gloppy than the kind you'd find in your corporate cafeteria, with creaminess that You're looking for a soup that's rich, comforting, and, duh, full of cheese, but not one that's going to put you to sleep immediately following your meal. Unlike some broccoli cheddar soups, my Broccoli Cheddar Soup doesn't use heavy cream and is ever so slightly lighter on the cheese, so you still Most of my soup recipes are big batch so you can freeze the leftovers and stock your freezer with all that goodness, but this Broccoli Cheddar Soup is. Broccoli cheese soup is the perfect thing to make when it's cold outside, and you want to warm up, both inside and out. Transfer the soup to a blender or use an immersion blender to blend until smooth.
Instructions to make Broccoli and Cheddar Soup:
- Melt butter in a large saucepan over medium heat..
- Add onion and cook until tender..
- Add flour and stir until blended..
- Gradually stir in the broth..
- Heat until slightly thickened..
- Add broccoli and potatoes. Cook over low heat for about 15 minutes or until broccoli and potatoes are tender..
- Stir in cheddar and seasonings..
Return the soup to the pot and rinse out blender. This broccoli cheddar soup recipe is SO satisfying! It's loaded with fresh broccoli, and creamy thanks to a potato and cheddar cheese (no cream, no flour!). It's about time you met this broccoli cheddar soup recipe. It's rich and indulgent, but not so much that it weighs me down.
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