Apple Ghevar. Ghevar Ram Bhopa. Şurada Görüntüle: Apple Music. Ghevar – How to make Ghevar – Cook With Manali. Malai Ghevar is a Rajasthani delicacy made during the month of Shravan.
This ghevar recipe is something every sweet lover should try at least once. Ghevar is an easy-to-make recipe and can be prepared with some easily available ingredients. Ghevar (Devanagari:घेवर) is a Rajasthani cuisine sweet traditionally associated with the Teej Festival.
Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, apple ghevar. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Apple Ghevar is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Apple Ghevar is something that I have loved my entire life. They are fine and they look fantastic.
Ghevar Ram Bhopa. Şurada Görüntüle: Apple Music. Ghevar – How to make Ghevar – Cook With Manali. Malai Ghevar is a Rajasthani delicacy made during the month of Shravan.
To begin with this recipe, we have to prepare a few ingredients. You can cook apple ghevar using 8 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Apple Ghevar:
- Get 1/2 bowl of Apple -.
- Take 1/2 bowl of Cottage cheese / paneer -.
- Take 1/2 bowl of Water -.
- Prepare 1 tsp of Roughly chopped cashew nuts -.
- Make ready 2 tbsp of Sugar powder -.
- Take 1 tsp of Raisins -.
- Take 1/2 bowl of Sugar -.
- Prepare 1 pinch of Cardamom powder -.
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Instructions to make Apple Ghevar:
- Remove the skin of the apple and chop it..
- Dip in the cold water for 10 mins..
- Heat pan and add sugar and water..
- When sugar disolves in the water keep it medium flame for 7 – 8 mins..
- When it gets stick it means syrup is ready..
- Add cardamom powder in it..
- Add the apple pieces for one mins then flip it and switch off the gas..
- Grate the cottage cheese / paneer and add sugar powder in it..
- Spread the cottage cheese mixture on the apple pieces..
- Garnish with cashew nuts and raisins..
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