How to Make Speedy Chocolate frosting

Chocolate frosting. This Chocolate Frosting recipe is essentially a chocolate buttercream because it's made with lots of softened butter that is whipped together with powdered sugar, cocoa powder, vanilla and milk. Outside of a steaming hot mug of cocoa, chocolate frosting is one of the best ways to enjoy this edible equivalent of love. Chocolate Frosting Recipe for cakes & cupcakes!

Super fluffy Chocolate Frosting made completely from scratch. This gorgeous chocolate buttercream is made using butter, sugar and real dark chocolate. It's thick and creamy and perfect for frosting.

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, chocolate frosting. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Chocolate frosting is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Chocolate frosting is something that I’ve loved my entire life. They are nice and they look fantastic.

This Chocolate Frosting recipe is essentially a chocolate buttercream because it's made with lots of softened butter that is whipped together with powdered sugar, cocoa powder, vanilla and milk. Outside of a steaming hot mug of cocoa, chocolate frosting is one of the best ways to enjoy this edible equivalent of love. Chocolate Frosting Recipe for cakes & cupcakes!

To get started with this recipe, we have to first prepare a few ingredients. You can cook chocolate frosting using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate frosting:

  1. Take 4 cup of Confectioners sugar.
  2. Prepare 1 1/4 cup of crisco butter flavor.
  3. Prepare 4 tbsp of milk.
  4. Take 1 tbsp of vanilla extract.
  5. Get 1 1/2 cup of semi-sweet chocolate chip pieces.
  6. Prepare 1 pinch of salt.
  7. Make ready 1/2 tsp of almond extract *optional.

This Chocolate Buttercream Frosting is: ✅ Perfect for piping – it holds its shape with swirls, roses etc. ✅ Can be used for sandwiching between cake layers – it won't ooze out everywhere like cream when. Melts in your mouth and is unbelievable on chocolate cupcakes. Creamy Chocolate Frosting is a staple chocolate frosting recipe that you need to have in your recipe box. This frosting recipe is buttery, chocolatey, and it pipes a beautiful swirl.

Instructions to make Chocolate frosting:

  1. in a sauce pan on low heat melt the semisweet chips stirring until smooth.
  2. sift sugar into a mixing bowl with salt.
  3. combine crisco,and mix,add extracts, and milk.
  4. mix until smooth ,fold in melted chocolate until combined.
  5. add more or less milk for desired consistency.

How To Make Chocolate Ganache Frosting. Start with heating the cream (or milk) just until hot and starting to bubble. Place chocolate in a medium mixing bowl and pour the hot cream over it. This is my all-time favorite chocolate frosting recipe, and I think that once you try it it'll be yours, too! Coke frosting from this chocolate pudding cake can also go onto a warm cake.

So that is going to wrap it up for this exceptional food chocolate frosting recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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