Recipe of Favorite Baked Eggs in Corn Muffins with Sausage Cream Gravy Dipping Sauce

Baked Eggs in Corn Muffins with Sausage Cream Gravy Dipping Sauce. Baked Eggs in Corn Muffins with Sausage Cream Gravy Dipping Sauce. Jump to: Recipe Weight Loss Tips. Before you jump to Baked Eggs in Corn Muffins with Sausage Cream Gravy Dipping Sauce recipe, you may want to read this short interesting healthy tips about Some Foods That Are Good For Your Heart.

It is easy, it is fast, it tastes yummy. It's enjoyed by millions every day. Baked Eggs in Corn Muffins with Sausage Cream Gravy Dipping Sauce is something which I have loved my entire life.

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, baked eggs in corn muffins with sausage cream gravy dipping sauce. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Baked Eggs in Corn Muffins with Sausage Cream Gravy Dipping Sauce. Jump to: Recipe Weight Loss Tips. Before you jump to Baked Eggs in Corn Muffins with Sausage Cream Gravy Dipping Sauce recipe, you may want to read this short interesting healthy tips about Some Foods That Are Good For Your Heart.

Baked Eggs in Corn Muffins with Sausage Cream Gravy Dipping Sauce is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Baked Eggs in Corn Muffins with Sausage Cream Gravy Dipping Sauce is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have baked eggs in corn muffins with sausage cream gravy dipping sauce using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Baked Eggs in Corn Muffins with Sausage Cream Gravy Dipping Sauce:

  1. Make ready 6 of corn muffins, homemade or bakery muffins.
  2. Take 6 of eggs.
  3. Get 1/2 cup of shredded mixed cheeses or any cheese you like, I used four cheese italian blend.
  4. Get 3 of strips of bacon, cut in half.
  5. Get 1 of FOR SAUSAGE CREAM GRAVY.
  6. Make ready 12 oz of pork breakfast sausage, casings removed and crumbled.
  7. Make ready 2 cup of cream, any type you have but cream not milk.
  8. Make ready 1/2 tsp of black pepper and salt to taste.
  9. Prepare 1 tsp of hot sauce, such as franks brand.
  10. Prepare 1 of FOR GARNISH.
  11. Make ready 1 tbsp of chopped chives.
  12. Make ready 1/4 tsp of cracked black pepper.

They are fine and they look wonderful. Crack one egg per wonton wrapper. Place in the middle. ( Its ok if it looks like part of the whites are seeping out of the wrapper. ) Sprinkle each egg with salt, pepper and dried parsley ( if using). FOR SAUSAGE CREAM GRAVY, pork breakfast sausage, casings removed and crumbled, corn muffins, homemade or bakery muffins, eggs, shredded mixed cheeses or any cheese you like, I used four cheese italian blend, strips of bacon, cut in half, cream, any type you have but cream not milk, black pepper and salt to taste In a large bowl, combine eggs, chiles, onion, garlic powder, salt pepper and sausage; mix well.

Instructions to make Baked Eggs in Corn Muffins with Sausage Cream Gravy Dipping Sauce:

  1. Preheat oven to 375. Spray a baking sheet with non stick spray.
  2. FOR EGG FILLED MIFFINS.
  3. Carefully, with a small sharp knife hollow out a space for the egg in each muffin..
  4. Fill each muffin one at a time, by breaking egg into small dish, with a slotted spoon very carefully transfer egg yolk to corn muffin hole, add as much egg white as will fit. The reason for this is homemade corn muffins can be to small to hold the entire egg. Most bakery muffins will hold the entire egg fine.Bake on prepared pan 8 to 15 minutes depending on how well done you like your eggs Keep in mind the egg will continue cooking from the heat of the muffin..
  5. MAKE SAUSAGE CREAM GRAVY.
  6. In a skillet brown sausage, drain excess grease, add cream and simmer until thickened, adding pepper and hot sauce, salt if needed.
  7. Serve muffins hot with gravy to dip in, garnish with green onions, amd sprinkle with cracked black pepper..

Serve with tortilla or corn chips. See recipes for Corn Dip, Spicy Black Bean and Corn Pico de Gallo too.. These egg filled corn muffins turned out to be a regular breakfast or lunch after that first try! See recipes for Cheesy hash brown skillet with sunny side up eggs and sausage gravy too. While they are baking, prepare the cranberry sauce in a small saucepan.

So that’s going to wrap it up with this exceptional food baked eggs in corn muffins with sausage cream gravy dipping sauce recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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