Christmas Tree Cupcakes | Eggless Chocolate Cup Cakes.
Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, christmas tree cupcakes | eggless chocolate cup cakes. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Eggless Chocolate Cup Cakes is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Christmas Tree Cupcakes
To get started with this particular recipe, we must prepare a few ingredients. You can cook christmas tree cupcakes | eggless chocolate cup cakes using 15 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Christmas Tree Cupcakes | Eggless Chocolate Cup Cakes:
- Make ready of Ingredients:.
- Take 1 1/2 cups of all-purpose flour.
- Take 1 cup of sugar.
- Take 1 tsp of baking soda.
- Prepare 1/2 cup of cocoa powder.
- Take 1 tsp of vanilla.
- Get 1/2 cup of oil.
- Make ready 1 1/2 cups of sour buttermilk.
- Get of For cake decorating:.
- Get 2 1/2 cups of powdered sugar.
- Take 1/3 cup of softened butter.
- Prepare of Ice cream cones.
- Prepare of green food colouring.
- Take 4-5 tbsp of milk.
- Get 1 tsp of vanilla.
Steps to make Christmas Tree Cupcakes | Eggless Chocolate Cup Cakes:
- 1. Preheat oven to 180 degrees C..
- 2. In a large bowl, sift together flour, baking soda, sugar, cocoa powder..
- 3. Beat together the oil, vanilla and buttermilk well..
- 4. Bake in preheated oven for 15 to 20 minutes or until a toothpick inserted in the centre of a cupcake comes out clean..
- 5. Let them cool completely before decorating..
- In a bowl, beat the butter and add powdered sugar on low speed..
- Add vanilla and milk beat 3 to 4 mins..
- Make smooth and spreadable icing, divide the icing into 2 equal portions. Make green buttercream for tree decoration and decorate..
So that is going to wrap this up for this special food christmas tree cupcakes | eggless chocolate cup cakes recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!