Banana pancakes. Discover Delicious Gluten Free Recipes & Food Inspiration To Make The Most Of Your Meals. Small But Mighty, Take The Benefits Of BlendJet® Wherever You Go To Create Shakes & More! Combine flour, white sugar, baking powder and salt.
Make our healthier pancakes using rolled oats and banana for natural sweetness. Sieve the flour, baking powder and a generous pinch of salt into a large bowl. In a separate mixing bowl, mash the very ripe bananas with a fork until smooth, then whisk in the eggs, vanilla extract and milk.
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, banana pancakes. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Banana pancakes is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Banana pancakes is something which I have loved my whole life. They are nice and they look fantastic.
Discover Delicious Gluten Free Recipes & Food Inspiration To Make The Most Of Your Meals. Small But Mighty, Take The Benefits Of BlendJet® Wherever You Go To Create Shakes & More! Combine flour, white sugar, baking powder and salt.
To begin with this recipe, we have to prepare a few ingredients. You can cook banana pancakes using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Banana pancakes:
- Get 2 cup of whole wheat flour.
- Make ready 2 tsp of baking powder.
- Get 1 1/2 tsp of baking soda.
- Make ready 1/2 tsp of salt.
- Take 1 tsp of ground cinnamon.
- Make ready 1/2 tsp of ground nutmeg.
- Prepare 1 tbsp of honey.
- Prepare 2 of eggs.
- Prepare 2 tbsp of melted butter.
- Take 1 tsp of vanilla extract.
- Make ready 1 3/4 cup of milk.
- Get 2 of mashed bananas.
Make a well in the centre of the dry ingredients, tip in the wet ingredients and swiftly whisk together to create a smooth, silky batter. How to make banana pancakes Begin by combining the flour, baking powder, sugar, and salt in a bowl. In a medium bowl, mash the banana until almost smooth. Add the banana, egg, maple syrup and milk and whisk until smooth.
Instructions to make Banana pancakes:
- Mix together dry ingredients..
- Mix in wet ingredients, but only enough to combine them. Don't over mix and introduce a lot of air..
- Mash bananas with a fork and fold in..
- Preheat skillet, allowing batter to rest 3 to 5 minutes..
- Cook pancakes. You'll know to flip pancakes when the batter has stayed bubbling around the edges and into the middle..
Heat a little of the butter in a non-stick frying pan over medium heat. For a little upgrade, you can top your pancakes with some berries, banana slices, nuts, nut butter (peanut butter, almond butter, cashew butter…) and/or a few spoonfuls of whipped cream or Greek yogurt. Another option is to make caramelized banana slices! To do so, just make sure you have a few extra bananas on hand. Mash bananas in a large bowl until smooth.
So that is going to wrap it up for this exceptional food banana pancakes recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!