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We hope you got benefit from reading it, now let’s go back to tex's pan-fried corned beef reuben 🐮🍞 recipe. To cook tex's pan-fried corned beef reuben 🐮🍞 you only need 7 ingredients and 7 steps. Here is how you do it.
The ingredients needed to cook Tex's Pan-Fried Corned Beef Reuben 🐮🍞:
- Use 2 slice of rye bread.
- You need 135 grams of corned beef (sliced).
- Get of sauerkraut.
- Use of Russian dressing, Thousand Island, or horseradish.
- You need 2 slice of cheese (preferably Swiss).
- You need 1 tbsp of groundnut, rapeseed, or vegetable oil.
- Prepare of salt & pepper to season.
Steps to make Tex's Pan-Fried Corned Beef Reuben 🐮🍞:
- Add the oil to the pan and swirl until it coats the entire bottom of the skillet. Bring to a high heat and toast one side of each slice of bread.
- Remove the bread from the pan, reduce heat to low and cook the corned beef and sauerkraut for 2-3 minutes https://cookpad.com/us/recipes/416527-texs-small-batch-sauerkraut.
- Pile the corned beef one the toasted side of one slice of bread, and return to the pan un-toasted side down. Increase the heat to medium.
- Add the sauerkraut on top of the corned beef, then drizzle with mustard or ketchup.
- Add the cheese.
- Then add the lid, un-toasted side to the outside again, then flip with a turner/spatula.
- Toast for about 3-4 minutes. Slice and serve.
Most visitors point out that the staff is cool. Tex's Cafe is notable for its fine service. How to Make Corned Beef: This sandwich is filled with an overload of flavor. You are going to love the soft bread with a crunchy crust filled with corned beef, cheese, coleslaw and pickles. Leftover corned beef never tasted SO good!
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