White Cake with Chocolate Cream Cheese Icing. A moist and spicy carrot cake cupcake is topped with a cream cheese frosting flavored with a hint of white chocolate and orange. This is a very moist and light carrot muffin. It's not too sweet and not greasy like other carrot muffins/cakes.
Welcome to my channel, I'll be posting many dessert/baking videos along with my travel. After you make the chocolate cake batter, beat the cream cheese layer together. You can make your own DIY version of buttermilk if needed.
Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, white cake with chocolate cream cheese icing. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
White Cake with Chocolate Cream Cheese Icing is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. White Cake with Chocolate Cream Cheese Icing is something which I have loved my whole life. They are nice and they look wonderful.
A moist and spicy carrot cake cupcake is topped with a cream cheese frosting flavored with a hint of white chocolate and orange. This is a very moist and light carrot muffin. It's not too sweet and not greasy like other carrot muffins/cakes.
To begin with this recipe, we have to prepare a few ingredients. You can cook white cake with chocolate cream cheese icing using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make White Cake with Chocolate Cream Cheese Icing:
- Prepare of For the Cake.
- Prepare 1 box of white cake mix.
- Prepare 3/4 cup of sour cream.
- Take 1/2 cup of vegetable oil.
- Prepare 1/2 cup of water.
- Make ready 1/4 cup of mayonnaise.
- Get 3 of egg whites.
- Make ready 2 tsp of vanilla extract.
- Prepare of For the Chocolate Cream Cheese Frosting.
- Make ready 8 oz of cream cheese, softened.
- Prepare 1 stick of butter, softened.
- Get 3 1/2 cups of powder sugar.
- Get 1/2 cup of chocolate cocoa powder.
- Prepare 1 tsp of vanilla.
While the cakes are cooling, prepare the icing. In the bowl of an electric mixer on medium speed, beat the butter and cream cheese together until well combined. Add the vanilla and white chocolate. In a bowl, beat together the cream cheese and butter until smooth.
Instructions to make White Cake with Chocolate Cream Cheese Icing:
- Preheat oven to 350. Grease a bundt pan..
- Place all cake ingredients in a large bowl. Mix on low with an electric mixer until ingredients are combined, then turn up the speed to medium and beat for two minutes..
- Pour into bundt pan and bake for 45-50 minutes or until a tooth pick comes out clean inserted in the middle of the cake..
- For the frosting, add the butter and cream cheese in a large bowl. Beat with an electric mixer on medium for 2 minutes. Turn the mixer down to low and slowly add the vanilla and powder sugar. Once combined add the chocolate cocoa powder and beat until all is mixed together. Spread onto cooled cake and sprinkle white chocolate chips on top and enjoy!.
Watch our How to ice a cake video and see how to ice cakes with ease. You'll be icing perfect birthday and special occasion cakes in no time! View top rated White chocolate cake with cream cheese icing recipes with ratings and reviews. with Delicious Cream Cheese frosting and toasted almonds Carrot Cake with Cream Cheese. White Chocolate-Cream Cheese Frosting – Melted white chocolate, cream cheese, butter, and powdered sugar are beaten into a fluffy frosting · Pumpkin Cake with Cinnamon White Chocolate Cream Cheese Frosting. Did you get all of that?
So that is going to wrap it up for this special food white cake with chocolate cream cheese icing recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!