Paleo Paella. Paleo Paella Paella is widely regarded as a Spanish dish, though it is truly a regional dish to Valencia. This particular version is called "Paella Mixta," (literally meaning "mixture) which has a combination of chicken and shrimp. Enjoy this exotic dish to spice up any weeknight meal!
This recipe is a great way to use up some of those leftover veggies you have in the refrigerator and feed your entire family! This cauliflower version is easy, Paleo, grain-free, and extremely low in carbs. Traditional Spanish Paella is usually made with rice, chicken, meat, seafood, and saffron.
Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, paleo paella. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Paleo Paella Paella is widely regarded as a Spanish dish, though it is truly a regional dish to Valencia. This particular version is called "Paella Mixta," (literally meaning "mixture) which has a combination of chicken and shrimp. Enjoy this exotic dish to spice up any weeknight meal!
Paleo Paella is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Paleo Paella is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have paleo paella using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Paleo Paella:
- Make ready 16 oz of chicken breasts.
- Make ready 12 oz of shrimp.
- Take 12 oz of clams.
- Get 3 of andouille sausage.
- Prepare 3 of roma tomatoes.
- Prepare 1 of red pepper.
- Get 3 tbsp of olive oil, extra virgin.
- Prepare 1 of white onion.
- Get 1 of saffron.
- Take 1 of cayenne pepper.
- Get 1 of turmeric.
- Make ready 1 of paprika.
- Get 3 oz of bone broth.
- Get 1 of cauliflower head.
- Prepare 1 of .
- Get 2 of garlic.
It makes a fantastic special dinner – see my step by step photos below. I slow-baked it in the oven before serving, or you can also cook it on the stove top. Ok, more about this epic paleo paella recipe. If you've never heard of paella, it's a Spanish dish made with rice, veggies, meat and seafood with delicious saffron.
Steps to make Paleo Paella:
- Use a food processor to make the cauliflower rice.
- In a pot pan, boiled the cauliflower rice with the bone broth until soft.
- In a paella pan or frying pan, sautee the garlic and the onion until the onion is transparent.
- Add to the pan the red peppers, chicken, and sausage. When the chicken is almost ready, add the seafood.
- Add the cauliflower rice to the pan. Add spices and garnish with parsley and green onions.
- Add hot sauce if desired.
It's all kinds of amazing and actually really easy to make. Our paleo version obviously does not include rice, because it's grain free! Regardless, this paleo rendition of paella using cauliflower rice is truly every bit as flavorful as the original, with shrimp, chorizo and jambon, finished with a spicy garlic sauce that'll knock your socks off. Perfect for low carb, paleo, or any other grain free, whole foods approach. When the cauliflower is tender and most of the juices have evaporated, nestle the shrimp, clams, and mussels into the paella.
So that’s going to wrap this up for this exceptional food paleo paella recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!