Step-by-Step Guide to Prepare Speedy Chicken Green Curry

Chicken Green Curry.

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, chicken green curry. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken Green Curry is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Chicken Green Curry is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have chicken green curry using 27 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken Green Curry:

  1. Prepare of Curry Paste.
  2. Prepare 1 cup of thai basil.
  3. Make ready 1 cup of cilantro stem on.
  4. Get 1/2 cup of parsley.
  5. Get 15 of thai green chillies.
  6. Take 10 of lime leaves.
  7. Prepare 3 stalks of lemon grass.
  8. Take 1 tbsp of fresh ginger.
  9. Get 4 cloves of garlic.
  10. Make ready 2 tsp of cumin.
  11. Prepare 2 tsp of corriander.
  12. Get 1 tbsp of white pepper.
  13. Prepare 2 tbsp of brown sugar.
  14. Prepare 2 tbsp of lime juice.
  15. Make ready 1 tbsp of fish sauce.
  16. Prepare 2 tsp of salt.
  17. Make ready 1 cup of water.
  18. Prepare of Chicken green curry.
  19. Take 4 of chicken breasts 1 cm cubes.
  20. Prepare 4 cans of coconut milk.
  21. Make ready 2 cups of carrots diced.
  22. Make ready 2 of bell peppers julienned.
  23. Take 8 stalks of celery diced.
  24. Take 2 tbsp of olive oil.
  25. Take 1 tsp of salt.
  26. Prepare 1 tsp of pepper.
  27. Get 4 cups of cooked thai rice.

Steps to make Chicken Green Curry:

  1. Blend all curry paste ingredients in a food processor adding water as required to create a smooth paste.
  2. In a saucepan cook curry paste until most of the water content is reduced out and it looks more like a paste.
  3. Saute chicken breast with salt, pepper and olive oil..
  4. Add vegetables. Add coconut milk. Cook for 15-20 minutes over medium heat until vegetables are soft..
  5. Add green curry paste. Continue cooking and stirring until sauce has reduced.
  6. Serve green curry over rice.

So that’s going to wrap this up for this special food chicken green curry recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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